Menu

- APPETIZERS -

- REGULARS -

Guacamole

Pico De Gallo Salsa

Salsa & Guacamole Combo

Smoked Fish

PlateShrimp Cocktail

Crab Cocktail

Clams & Sautéed Mussels 1LB OR 2LB

Grilled Artichoke

- BY THE POUND -

 

Ahi Poke*

Salmon Poke*

Peruvian Ceviche*

Calamari Salad*

Seaweed Salad

Tuna Salad*

Cucumber Salad

- SOUP -

New England Clam Chowder
Ciopinno Soup
Miso Soup

Size: 12oz, 16oz, or 32oz

- ENTREES -

- CLASSIC -

 

BEAR FLAG TACOS*

Panko crusted white fish with cabbage, pico de gallo & Tommy Sauce.

 

BEAR FLAG BURRITO*

Panko crusted white fish with rice, black beans, lettuce, pico de gallo, Tommy Sauce & avocado.

- CUSTOM -

FRESH SEAFOOD SALAD*

Choice of fish served with fresh greens, edamame, cucumber, tomato & ginger sesame dressing.

Poke Bowl*

Ahi Tuna, salmon or octopus poke

*See poke menu for details*

SMALL SEAFOOD PLATE*

1/3 pound of choice of fish served with a choice of 2 sides

LARGE SEAFOOD PLATE*

1/2 pound of choice of fish served with a choice of 2 sides

SPECIALTY TACOS*

Choice of fish with cabbage, pico de gallo & Tommy sauce

SPECIALTY BURRITOS*

Choice of fish with rice, black beans, lettuce, pico de gallo, Tommy sauce and avocado & Tommy sauce.

KIDS “GUPPY” PLATE*

2 Panko crusted white fish sticks, served with corn or flour tortillas and 1 side.

- SIDES -

Black Beans 

Brown/White Rice 

Sautéed Veggies

Mixed Green Salad

Avocado

Broccoli

- SUSHI BAR -

- SUSHI NIGIRI / SASHIMI -

 

Tuna

Yellowtail

Salmon

Albacore

Octopus

snapper

scallops

Sushi Nigiri - 2pcs

Sashimi - 6pc, 9pcs

Chef Selection 12pcs Assorted Sashimi

- ROLLS -

 

La Bamba*

Spicy tuna, cucumber, avocado, topped with albacore, served with ponzu sauce.

HURRICANE RICKY ROLL*

Spicy tuna shrimp tempura, avocado, cucumber, topped with Yellowtail jalapeños, crunchy garlic chili.

CITRUS SALMON ROLL*

Spicy crab, cucumber, avocado, gobo, topped with salmon and lemon slices and served with ponzu sauce.

LOLLIPOP ROLL*

6 pieces of fish (chef’s choice), crab meat, and avocado served with ponzu sauce.

 

CAPTAIN KING CRAB ROLL*

Snow crab, fish of the day, and avocado, deep-fried and served with spicy mayo & eel sauce.

BEAR FLAG ROLL*

Spicy crab, cucumber, topped with Cajun seared tuna, served with cilantro sauce.

- FISH MARKET -

- SEASONAL FISH -

Ahi

Albacore

Salmon

Wild Salmon

Halibut

Grouper

Red Snapper

Black Cod

Blue Fin

Toro

Opah

Yellowtail

Swordfish

Swai Fillet

Mexican White

Shrimp

P & D Shrimp

Clams

Mussels

Uni

Hamachi

Mahi Mahi

Ono

White Sea bass

Opaka Paka

Orange Roughy

Octopus

*Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.

© 2019, Bear Flag Fish Co.